3. 2. 2. Perfect for cheese trays, salads and of course as an accompaniment of your favorite bourbon cocktail! 2. Filter by Price Price: $10 $60 Top Rated Products The Broadbent family settled in Kentucky for the perfect meat curing conditions in the early . This is a product of the cold-smoking process, a thousand year old method of preservation that allows Master Smokers to protect food from spoilage. 3. cup bourbon. Season on a burger, steak or any vegetable of your choice! The pepper is made from quarter cracked Malabar pepper. Add ice water and next 7 ingredients (through lemon), and cool to room temperature. Preheat oven to 350, Place cast iron pan on medium-high heat stovetop (allow the pan to heat for 10 to 12 min) Season ribeye with Himalayan Salt and Bourbon Barrel Pepper then coat well with olive oil. Season on a burger, steak or any vegetable of your choice! To make our Bourbon Barrel Smoked Pepper, coarse pepper is spread on a baking tray and smoked for 10 hours. We have slow smoked these cracked peppercorns with aged bourbon barrels which give them a wispy hint of smoke and a subtle oaky flavor that is reminiscent of fine Kentucky bourbon. 2.75. Buy Bourbon Barrel Bourbon Smoked Togarashi - Catalina Offshore - Online Fish Market, Bourbon Barrel Bourbon Smoked Togarashi, A traditional Japanese seven spice blend with a smoky twist! Season on a burger, steak or any vegetable of your choice! Created with Safai's Guatemala Antigua beans and a bourbon smoked blend of mild chilies and spices from Bourbon Barrel Foods - this spice rub adds a robust flavor to any dish. Enjoy! Bourbon Smoked Chef's Blend Brand: Bourbon Barrel Foods 4.8 out of 5 stars176 ratings $10.83$10.83($3.09$3.09/ Ounce) Get Fast, Free Shippingwith Amazon Prime Available at a lower price from other sellersthat may not offer free Prime shipping. Rigatoni 2 teaspoons Bourbon Smoked Citrus Pepper 1 cup pecorino or parmesan cheese 3 tablespoons unsalted butter Directions Fry the diced chorizo in olive oil over . Our Bourbon Smoked Pepper is a quarter cracked Malabar peppercorn that is slow smoked using barrel staves that once held some of Kentucky's finest bourbon. SKU: UPC: 879676005356. Available in three sizes: Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. Smoke with apple or pecan wood until the fillet reaches 145' (about 4-6 hours). Cook until the internal temperature of the breasts reaches 160F in the breasts and 175F in the thighs, 3 to 3 1/2 hours. Crispy chorizo is added along with citrusy bourbon smoked pepper instead of regular pepper to make this an instant comfort food classic. Smoke the chicken legs for about an hour or until they get to about 155-F. Price: $10.95. Season on a burger, steak or any vegetable of your choice! Bottle and save for other uses. Enhance your purchase About this item Bourbon Barrel Smoked Chef s Blend One 3.5oz Tin We love Bourbon Barrel Smoked Pepper seared onto steak, and onto heartier meats like lamb or venison. Enjoy these peanuts alongside your favorite bourbon cocktail. 5. Our Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow smoked using barrel staves that once held some of Kentucky's finest bourbon. Roll a log of goat cheese in Bourbon Barrel Smoked Pepper for a fantastic holiday appetizer. Buy 12 - 100 and get 10% off (No reviews . Whisk until the ingredients combine. The peppers are usually left on the barrel for a few weeks to absorb the flavor of the bourbon. Prepared Foods by Eat Your Bourbon Marketplace Grab-and-Go Gourmet. Step 2, Enjoy alongside your favorite cocktail. While the bacon does it's thing in the smoker, go inside and make the candy glaze. 1.9 oz. Description: Bourbon Smoked Pepper Bacon is rich, thick-cut, and coated with Bourbon Smoked Pepper showcasing its smoky flavor. At Shullsburg Creamery, quality cheesemaking isn't just a tradition, it's a way of life, and one we've been following for almost a century, through generations of families. We sprinkle it on fried eggs, over green salad or pasta, and on steak or hamburger before grilling. Serving Suggestions: Season on a burger, steak or any vegetable of your choice! Product details * Hickory Smoked Bacon * Cured with salt, sugar, and Bourbon Smoked Pepper * Net Wt. Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow-smoked using barrel staves that once held some of Kentucky's finest bourbon. This Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow smoked using barrel staves that once held some of Kentucky's finest bourbon. Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow-smoked using barrel staves that once held some of Kentucky's finest bourbon. $ 10.00 - $ 20.00 Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow-smoked using barrel staves that once held some of Kentucky's finest bourbon. Bourbon Smoked Pepper Bacon is a collaboration with Kentucky Proud, Broadbent Foods. UPDATE 04/02: Due to High Demand This Product Has a 2-3 Business-Day Delay Hickory Smoked Bacon Cured with salt, sugar, and Bourbon Smoked Pepper Bourbon Smoked Citrus Pepper is made with quarter cracked Malabar black pepper blended with orange peel, fennel, onion, and natural smoky flavors from Bourbon Barrel Staves. 2oz Tin. Origin Louisville, KY Ingredients Cracked Malabar Pepper MEET THE MAKER Bourbon Barrel Foods Domestically harvested sea salt hand smoked in small batches using the wood from Bourbon barrels. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. Season on a burger, steak or any vegetable of your choice! At about 3 hours in drizzle more bourbon aged syrup over the fillets (do not brush on as it will remove the cracked black pepper). Black peppercorns are biting and pungent with hints of pine and citrus. Season on a burger, steak or any vegetable of your choice! Bourbon smoked pepper has a strong, smoky flavor that goes well with grilled meats and vegetables. Fill the water pan and add whiskey wood chips to the smoker box. 798 10 offers from $8.99 Product Description Our Bourbon Smoked Pepper is a coarse grained, quarter cracked pepper that is slow smoked using only bourbon barrel staves. Drain and reserve the pepper infused bourbon and brown sugar mixture. See more ideas about bourbon barrel, smoked sea salt, bourbon. Bourbon Smoked Pepper (2 Oz) - Black peppercorns are biting and pungent with hints of pine and citrus. Our Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow smoked using barrel staves that once held some of Kentucky's finest bourbon. Enjoy it at breakfast, on sandwiches, or as a garnish in a Bloody Mary. Bourbon Smoked Sea Salt. #eatyourbourbon About the maker: Bourbon Barrel Foods produces a collection of award winning gourmet foods that embrace the history and mystique of Kentucky's Bourbon Country. Heat tallow in a small stock pot. UPC: 854906008406. Add to cart. These pecans are seasoned with our Bourbon Smoked Salt, Bourbon Smoked Pepper, Bourbon Smoked Paprika, and a blend we call Bourbon Smoked Chef's Blend. Features : Bourbon Barrel Smoked Sea Salt. Bourbon Barrel Bourbon Smoked Citrus Pepper is their Bourbon Smoked quarter cracked Malabar black pepper blended with orange peel, fennel, and onion. Bourbon Barrel Foods Bourbon Smoked Pepper Rating Required Select Rating 1 star (worst) 2 stars 3 stars (average) 4 stars 5 stars (best) Net Wt 6 oz (170 g) Gluten Free. #eatyourbourbon, Handcrafted in the USA, Net Wt. Cut cauliflower and onion into bite-size pieces. P6496235. The Kentucky-based well-known producer, Bourbon Barrel Foods, decided to make their own, all-natural and high-quality smoked pepper. This blend is irresistible on fresh seasonal vegetables, beef, pork, poultry, and seafood. Shipping calculated at checkout. Outstanding as a seasoning for eggs or corn on the cob, or as a garnish for salads, soups and stews. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. This packs flavors of smoke and bourbon. Bourbon Smoked Pepper is a coarse grained, quarter cracked pepper that is slow smoked using only bourbon barrel staves. Then combine 1 tablespoon of Bourbon and butter, and base the chicken with this amazing combo. They are slowly smoked using repurposed bourbon barrel staves that once stored the finest quality Kentucky bourbon. Great with steak, eggs, roasted veggies, dark chocolate. Gourmet Delicious Out of stock Add to Wishlist Email to a friend Season all meats, seafood, and vegetables with this delicious blend! Season on a burger, steak or any vegetable of your choice! Some items may vary if sold out for the day. This ensures maximum flavor without degrading the quality of the pepper or the volatile oils with heat. Add chicken to brine; cover and refrigerate 18 hours, turning chicken occasionally. From the Shullsburg Creamery . Meanwhile, melt the red pepper jelly in a bowl in the microwave then mix in the bourbon and the Sriracha. A chorizo laden riff on the classic Italian dish. #eatyourbourbon The brightness of citrus, packed with a peppery punch gives an adventurous boost to both grilled and roasted favorites alike. Ingredients 4 oz. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. The result is a robust aroma with hints of smoke and oak flavor and a gentle heat from the black pepper. 140z * This product ships unrefrigerated * Freezable * U.S. inspected and . We have slow smoked these cracked peppercorns with aged bourbon barrels which give them a wispy hint of smoke and a subtle oaky flavor that is reminiscent of fine Kentucky bourbon. Bourbon Barrel | Smoked Pepper (2 oz) Bourbon Barrel | Smoked Pepper (2 oz) Bourbon Barrel. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. Enjoy it at breakfast, on sandwiches, or as a garnish in a Bloody Mary. Smoke wet peppercorns in an aluminum tray until dry under maple, oak, hickory, fruit smoke or a blend. This item: Bourbon Smoked Citrus Pepper $9.00 ($9.00/Count) Bourbon Smoked Pepper $9.37 ($4.69/Ounce) Bourbon Smoked Sea Salt $9.75 ($1.95/Ounce) Bourbon Smoked Pepper 516 10 offers from $8.99 Bourbon Smoked Sea Salt 417 14 offers from $9.00 Bourbon Smoked Paprika 2.5 oz 482 7 offers from $9.00 Bourbon Smoked Chef's Blend 145 5 offers from $8.99 Add the following ingredients to a small mixing bowl: cup brown sugar (I used the dark) cup maple syrup. When you have a really good smoked bacon you don't need much else, besides some salt and pepper. $7.95) Bulk Pricing: Below are the available bulk discount rates for each individual item when you purchase a certain amount. Preheat your smoker to 225F. Our Bourbon Barrel Smoked Pepper is infused with smoke from spent barrels used to age bourbon, in a professional smokehouse in the midwest. Aurelia's Chorizo 8 oz. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. 9 oz. Dust over chicken wings for a knockout flavor. Enjoy! Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow-smoked using barrel staves that once held some of Kentucky's finest bourbon. $ 16.00 Bourbon Smoked Pepper Bacon is rich, thick-cut, and coated with Bourbon Smoked Pepper showcasing its smoky flavor. Preheat smoker to 170' F. Place salmon fillets on the grate, skin side down. Combine 2 quarts water, 1/2 cup bourbon, sugar, and kosher salt in a large Dutch oven, and bring to a boil, stirring until salt and sugar dissolve. Give our smoked pepper a try on your favorite proteins to add flavor when charcoal barbecuing . Bourbon Smoked Pepper Bacon is rich, thick-cut, and coated with Bourbon Smoked Pepper showcasing its smoky flavor. Bourbon Smoked Pepper Bacon. Turn the heat on the smoker up to 375-F and return the chicken . It's slowly smoked using old barrel staves-wooden planks of the barrel-that once aged some of Kentucky's best bourbons. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. Tips From Our Kitchen We take our applewood smoked, lean and center cut bacon, and do the bare minimum necessary to make it the best it can be. . Bourbon Smoked Chef's Blend combines sea-salt, quarter cracked pepper and paprika that has been slow-smoked over oak bourbon barrel staves. Bourbon Smoked Pepper Bacon from Bourbon Barrel Foods is rich, thick-cut, and coated with Bourbon Smoked Pepper. BOURBON SMOKED SALT & PEPPER PEANUTS, Product Description, $16.99, Bourbon Smoked Sea Salt and Bourbon Smoked Pepper create just the right amount of heat to keep you reaching for more. And vegetables with this delicious blend an accompaniment of your choice meats since 1909 favorites alike to.: //brownskitchen.com/products/bourbon-smoked-pepper '' > Bourbon Barrel Smoked Pepper - taste OVS < /a > 1 a Details, call ( 502 ) 618-0939 Powder, Silicon Dioxide Added to Prevent Caking ), Coffee, sugar! 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